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Dunkin’ Donuts Tests Gluten-Free Goodies On Individuals With Celiac Disease

It seems as though there has been an unexplained increase in those who suffer from Celiac disease, which just means the body can't process or break down food products containing gluten/wheat. With this increase comes the reciprocation of certain food chains who offer gluten-free choices. The newest contender to the cause: Dunkin' Donuts

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